From Turkey to Iran: (re)inventing kebab

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Published on 15 Aug 2018, 11:30
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In this special edition, we bring you all things kebab, a dish that dates back some 790,000 years. And when it comes to the region where it has its roots, there is a moutwatering array on offer. The dish was originally invented in Turkey and later made its way into the wider Middle Eastern cuisine.
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